Gluten-Friendly Apple Pie




This recipe is perfect!  Took over a year for me to come up with the perfect crust and I did it.  We use Bob Mills Gluten Free flour (includes chickpea and fava bean flour).

Please note I don’t claim this to be Gluten Free because I do use flour on in our processing building.  However, I do my very best sanitizing the baking area and pie press machines during our pie making process hoping no cross-contamination occurs.


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